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2019新人教高中英语选修二Unit3Food AndCulture基础知识检测
1.单词拼写(每题1分,共28分)
1.1love thesmall citywhere businessbooms andpeople behavee(优雅士也).
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2.Many Chineseb(品牌)are facingnew challengesfrom themodern markets.
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3.The i(材料;成分)he usedin thecooking contestattracted everyonesattention.
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4.The studentsparticipated in the dumplingcontest heldin thec(餐厅)on thesecond floor.
4._______
5.Color isf(基本的)in homedesign-something youllalways havein everyroom.
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6.There areat leasteight different kinds ofChinese c(菜肴).
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7.Moreover,each ofus needsto c(喝)at least5litres ofwater perday.
7.________
1.1n orderto getrid ofthe junk,we shouldpursue qualityrather thanq(数量).
8.________
9.You cankeep healthyby eatingdifferent c(种类)of freshfoods.
9._______
10.He receiveda setof chinac(组成)of sixtypieces.
10.______
11..cabbage n.;;
12.烹饪法;食谱n.
13.bold adj.
14.厨师;主厨n.15,醋n.
16.填满;把…・塞进vt.东西;物品n.]
7.特别的;罕见的adj.
18.vegetarian n.
19.garlic n.
20.总体上;大致上adv.全面的;综合的adj.21,稳定的;稳重的adj.
22.自助餐厅;自助食堂n.
23.somewhat adv.;
24.协会;关联n.
25.适度;合理n.
26.calorie n.
27.ideal adj.;;
28.modest adj.IL短语(每题1分,共17分)
1.put moresimply
2.relate...to;;
3.in manyways
4.refer to;;;
5.have ahot temper
6.prior to
8.用信用卡支付
9.at aminimum
10.至于;关于
11.take yourorder;
13.cut down(on);
14.cut out;;]
5.由某人决定做某事
16.play atrick/tricks onsb.
17.slice...off ni.单句语法填空(每题2分,共io分)
1.After that,happened tothe AmberRoom remainsa mystery.
2.No soonerwe(leave)the villagethan itbegan torain.
3.It hasbecome afavourite traditionaldish ofthe peoplein NorthChina,making dumplingshas alwaysbeen afamily affairwith everyone—from theyoungest tothe oldest—(join)in tohelp.
4.A Sichuanrestaurant(recommend)to usby afriend,and finally,we foundit.
5.He(work)inthestore forfive yearsbefore hemoved here.IV完成句子(每题3分,共15分)
1.我们的俱乐部对每个人都是开放的,不管年龄、性别还是教育背景(regardless of)
2.然而,我们可以说的是,文化和美食是密不可分的
3.鉴于你对经典影片感兴趣,我写信推荐给你一部好看的电影
4.然而越来越多的证据表明,不良健康的真正推手并非脂肪类食物,而实际上是糖
5.此次活动从上周开始,将持续一个月,旨在减少我们摄入的多余热量和养成健康的饮食习惯,这对我们的健康是至关重要的V.语法短文填空每空L5分,满分30分A Mostpeople relate“You arewhat youeat.to healthy eating.It lactualrefers topersonality,character,and culture.Chinese cuisineis acase inpoint.When2introduce toAmerica,it3_change tosuit Americantastes,which tellsus Americanslike tryingnew foods.Later,I visitedChina and4_______experienceauthentic Chinesefood.In Beijing,we atein arestaurant wherethe cheftreated usto dinnerconsisting ofSichuan peppercorns.It waswonderful butwhat waseven moreimportant wasthe friendship.In ShandongProvince,we had5boil dumplingswith vinegar.I foundmaking dumplingsis alwaysan affairwith thewhole family.In SouthChina andcentral China,I experiencedlocal dishesfrom Guangdongselegant dimsum tothe6exception stewednoodles inHenan.Through food,Chinese peopleeverywhere showfriendship and7kind.At least,the kindsof food8consume bylocal peopletell uswhat theygrow intheir region,what kindsof livesthey lead,and9they likeand donot like.All inall,culture andcuisine gohand10hand,and ifyou donot experienceone,you cannever reallyknow theother.
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10.B选做What makesup a healthy dietScientists havefound that the real driver of poor health is sugarrather1so much fatty food.Put moresimply,2_people continueto argue over whetheror notfatty foodis dangerous,we alreadyknow thatsugar isa killer.So ifyou wantto behealthy,you haveto reducesweet.Beyond this,you cankeep healthyby consumingdifferentkindsof freshfoods,especially fruitand vegetables.It isalso importantto havesome meat,beans,or dairyproducts,3provide thenecessary proteinfor bonesand musclegrowth.The idealdiet isa4balance one,without toomuch ortoo littleof anyone thing.Finally,a basickey tohealthy eatingis toeat5_slow,which alsoallows yourbody6digest yourfood better.In addition,7consist eatinghabits,like takingthree mealsa dayatthesame timeand8eat amodest amountof foodeach timea day9be betterfor our health.There isno onetrick tohealthy eating.It mattersthat havingahealthyattitude10food.It isyou whoshould makethe rightdecisions aboutyour diet.
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10.选修二Unit3Food AndCulture基础知识检测答案i.单词拼写
1.elegantly
2.brands
3.ingredients
4.canteen
5.fundamental
6.cuisines
7.consume
8.quantity
9.categories lO.consisting
11.甘蓝;卷心菜;洋白菜
12.recipe
13.大胆自信的;敢于冒险的
14.chef
15.vinegar
16.stuff
17.exceptional18,素食者
19.蒜
20.overall
21.stable
22.cafeteria23,有点;稍微
24.association
25.moderation
26.卡路里
27.完美的;理想的;想象的
28.些许的;谦虚的;朴素的II.短语
1.简单地说
2.与相关;涉及;谈到
3.在许多方面
4.指的是;描述;提到;查阅
5.脾气暴躁的
6.在...之前的
7.consist of/be madeup of/be comprisedof
8.pay bycredit card
9.至少
10.as to
11.点餐;点菜
12.argueover
13.削减,删节(尺寸、数量或数目等);砍倒
14.切去;省略;停止(做某事)
15.It isup tosb.to dosth.
16.捉弄某人
17.切下HI.单句语法填空
1.what
2.had left
3.where;joining
4.had beenrecommended
5.had workedIV.完成句子
1.Our clubis opento everyoneregardless ofage,sex oreducational background.
2.What wecan say,however,is thatculture andcuisine gohand inhand.
3.Considering thatyou takean interestin classicalmovies,Im writingto recommenda wonderfulmovie toyou.
4.However,there isincreasing evidencethat therealdriverofpoorhealthisnot somuchfattyfood,as itis sugar.
5.The activitystarted lastweek andwill lastfor amonth,aiming toreduce theextra calorieswe takein anddevelop ahealthyeatinghabit,which isfundamental andcrucial toourhealth.V.语法短文填空A.
1.actually
2.introduced
3.is changed
4.experienced
5.boiled
6.exceptional
7.kindness
8.consumed
9.what lO.in B
1.than
2.while
3.which
4.balanced
5.slowly
6.to digest
7.consistent
8.eating
9.are
10.to/towards。